花椒油 - SICHUAN PEPPERCORN OIL
CHING SICHUAN PEPPERCORN OIL is made from Sichuan peppercorns and Rice Bran oil. Its unique spiciness and distinctive aroma give a numbing effect on the mouth! You can use this fragrant oil for barbeque, stir-frys, dipping sauces, salad dressings, or anywhere you’d like to add a little zing to your meal, like seafood, dumplings and noodles.
INGREDIENTS
Sichuan Peppercorn, Rice bran oil
DELIVERY OPTIONS
** Free shipping within Australia on orders over AUD120 **
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You may choose to either:-
1) Pick up from the upcoming pop-up stall:
- The Cannery in Rosebery, 1 and 2 November (Saturday and Sunday), 9 AM to 3 PM.
2) Standard shipping by local courier (Shipping fee at a flat rate of AUD11 may apply. Free shipping within Australia on orders over AUD120)